Here we are, the last post about our cross-country trip… Nearly 5 months after we got married. This final semester of school is a real doozie, with more involved homework than any of my previous semesters. But since the honeymoons series is over, I’ve got a whole new theme for posts in the works (I’ll announce what it is next week) and also plan to start back writing Two Dollar Tuesday posts.
And without any further ado, here’s San Diego:
I had a really hard time choosing between ending our trip in San Francisco or San Diego. I’m really happy that we chose San Diego (which was because it didn’t require a train transfer) because it turned out to be Peter’s favorite city!
Having never seen any California city besides LA, I assumed San Diego would also be a sprawling city packed with people and traffic. It turned out to be a relaxed sea-side city full of amazing food and wonderful history.
Just like my Los Angeles portion of the trip, I am missing photographs of meals I know I took photos of. Alas, they are nowhere to be found, so I’ll just be mentioning where we ate with just a description.
We stayed at the budget-friendly Days Inn, which even at a bargain price was right across from the ocean and situated in the center of various museums and restaurants. We were able to easily walk there from the train station.
Right across from the hotel was a nice little park, which featured this deranged art installment. On the first day in town, after throwing our backpacks into the hotel room, we headed out to lunch. Happy Cow said there weren’t any restaurants nearby, so we stuck with Yelp and found Underbelly, an amazing ramen shop.
They had two vegetarian options (which you could also get vegan noodles for). Peter got the vegetable ramen, which had truffle oil, several types of mushrooms, and white asparagus. I went with the crazier sounding charred kimchi ramen, which had kimchi, rainbow carrots (which were divine), and a variety of shishito peppers.
While I loved Ramen Champ, I think this was probably the best bowl of ramen I’ve ever eaten. I love kimchi, and that combined with flavorful and brightly colored carrots and spicy peppers made a combination that was something entirely new for me. They also had a variety of condiments for customers to customize their own heat and saltiness. It was so good that we ended up eating dinner there again the next evening.
Full to the brim with noodles, we headed over the Maritime Museum of San Diego. Peter definitely finds ships more interesting than I do, so I just expected to spend about an hour or so wandering around the museum. Little did I know that this museum woould be extremely interesting and extensive, which is how we ended up spending all afternoon there.
The moment we realized it wasn’t gonna be your average boat museum was when we saw they had an USSR submarine on the guide map.
The best part was wandering around inside, where you could see how giant their missiles were.
And how claustrophobic-feeling the whole place was.
Peter and I both agreed that the working periscope was the neatest part of the submarine.The second coolest part (trailing close to the sub) was the Star of India.
The ship has lived a plethora of lives. Starting as a spice trading vessel, moving on to sailing immigrants from Great Britain to New Zealand, shipping logs in Alaska, and then finally ending up here.We were two of the few visitors they had that day, so we had free reign on the deck and below to explore.
Below deck was equally as beautiful and informative as above. They had charts and drawings explaining the Star of India’s various jobs, different classifications of sailing ships, and even mannequins placed in the tiny cabins to show what room was like for those immigrating.If you’re ever in San Diego, please visit the Maritime Museum. It’s wonderful way to spend the afternoon.We spent the rest of the day lazily exploring the sea side and Little Italy (right behind our hotel). For dinner we didn’t want to walk far, and didn’t mind eating something super casual. So we walked down the block to a little Mexican fast food place, Los Panchitos. They had a veggie burrito that I easily made vegan by removing the cheese and sour cream. It was a super soft giant flour tortilla stuffed full of refried beans, rice, salsa, lettuce, tomatoes, and guacamole. Peter got the same, just without removing the dairy. It was really good and filling for just $5 and the staff was happy to accommodate to menu modifications.
The second day in San Diego we took the Old Town Trolley Tour to see the various major tourist attractions in town. We started by visiting the USS Midway Museum.One could easily spend the entire day exploring the Midway. We spent a solid 2.5 hours and had a great time. Inside we met a WWII veteran and he and Peter discussed the difference in the plane he flew back then versus the newer version.
They also had an awesome (though slightly nauseating) flight simulator where one person controlled the gun and the other flew the plane. Peter was pilot and we were upside down the majority of the time.
On the upper deck was a huge collection of aircrafts. Some were for viewing (most had a sign telling their use/back story) but others allowed you to go inside and look around.
The upper deck and inside had a large amount of mannequins doing everything from directing landing planes to serving up meals in the kitchen.
Definitely the most wicked looking aircraft on deck.
After the Midway we hopped on the Trolley and had a great time being toured through parts of San Diego we never would have gone to otherwise. We got off at Balboa Park and headed for the Museum of Man, which explores one of my favorite topics, anthropology.
The place was surprisingly small, but filled to the brim with folklore about monsters, carved Mayan and Egyptian stones, and more. We had a good time looking through it, and it was a beautiful building inside and out.
After the MoM we headed to Evolution Fast Food for lunch. Sadly, as soon as we got to the parking lot, we saw it was empty. Two employees were outside and said that a kitchen fire inside was causing them to close for the day. When I asked what places nearby served vegan food, they pointed us to the Sanfilippo’s Italian restaurant next door. Thankfully, the place had Daiya cheese. So despite not having burgers, we got some decently good pizza for lunch.
Our last stop on the Trolley Tour was the Whaley House. The house is infamous for being named the most haunted house in the nation. We couldn’t resist getting a tour from there to end our trip.
The tour guide (who I never managed to get a non-blurry picture of) was dressed in an 1800’s period-piece dress and did a great job telling the story of the Whaley family, plus she had several logical explanations for ghost stories, but didn’t totally scoff at the idea of a haunting. Sadly, I got no photographic evidence of the paranormal, but a few good shots of just the house itself.
The bottom floor of the house was where the first courthouse in the area was located.
Very creepy, but common for that time, memorial wreath made of hair.
Photographs and various items owned by the Whaley family.
If I remember correctly the kitchen was a re-creation, but full of genuine period-pieces.
By far the creepiest part of the house because of the doll collection.
Last but not least, the upstairs had the area’s first theatre, which was taken over (along with all the upstairs bedrooms) by a travelling theatre troupe.
And that’s it! Our honeymoon was such an amazing and fun time and something we’re going to cherish forever. Also, I want to give a big thanks to our friends and family who gifted us many things we did on our trip through Honeyfund (which is awesome and I recommend to all engaged couples). I’m super excited about getting back to regularly scheduled blogging and I hope you readers are too.